Thai - Kun @ ROCK ROSE
DINING ROOM OPEN
- 11601 Rock Rose Ave, Ste 100
- Austin, TX 78758
- (512) 394-5550
- Please note we are Walk-in only, we are not accepting reservations at this time
HOURS
- Mon-Thur: 11am- 9pm
- Fri-Sat : 11am-10pm
- Sun : 12-9pm
Menu
We are now offering the full menu all day and night!!
- 🥬 = vegetarian or vegan options 🌶 = spicy
Appetizers
Chicken Skins (Limited Availability)
served with boom sauce
Chive Cake
- 🥬 Steamed and fried garlic chive cake with serrano nam jim
- $10
Corn Fritter
🥬 Crispy house-made corn fritters topped with crushed peanuts, served with boom sauce $8
Papaya
- 🌶 Green papaya, thai chili, green bean, peanuts, grape tomato
- $10 add sticky rice $3
Wings
- Tamarind chili wings
- $14
Wontons
- Fried pork wontons, pickled cabbage, boom sauce
- $8
Entrees
Pad Ma Khea (Eggplant)
🥬 Stir-fried Chinese eggplant, peppers, onions, thai basil, garlic, choice of ground pork or tofu, with jasmine rice $17
Pad Tua Hgok (Bean Sprouts)
🥬Wok seared beansprouts, garlic, thai chili, garlic chives, oyster sauce, choice of house cured bacon or tofu, with jasmine rice $16
Clay Pot
🥬 Bean thread noodles cooked in clay pot, prawns, pork, egg, yellow onion, shiitake mushrooms, celery $21 - available dine in only.
Chinese Broccoli
- 🥬 Stir fry Chinese broccoli, crispy house cured pork belly or tofu, jasmine rice
- $17
Crab Rice
- Crab fried rice, egg, cucumber, cilantro, green onion, nam phrik nam plaa
- $22
Crispy Coco
- 🥬 Crispy rice, coconut cream, serrano, cilantro, pickled cucumber, red onion & cabbage, silken tofu.
- $16
- Add Crab + $6
Green Curry
- 🥬 House made green curry, chinese eggplant, red bell pepper, bamboo shoots, choice of chicken thigh or silken tofu, jasmine rice
- $17
Thai Kun Fried Chicken
- Our Signature Fried chicken thighs, cucumber, boom sauce, jasmine rice
- $18
Larb
🌶 ground pork cooked with kaffir lime, thai chili, toasted rice powder, mint, red onion, served with cabbage, cucumber $18- add sticky rice $3
Panang
- 🌶 House made, slow roasted short rib panang curry, jasmine rice
- $20
- Add fried egg + $2.00
Pad See Ew
- Flat rice noodles, Chinese broccoli, sweet soy, & egg. Choice of pork or tofu
- $17
Pad Ka Prow
- 🌶 Ground pork, thai basil, serrano, garlic, thai chilis- with jasmine rice topped with a fried egg & nam phrik nam plaa
- $17
Pad Thai
- Rice noodles, egg, sweet & sour sauce, garlic chive, bean sprout, peanuts, chili flake, lime. Choice of Shrimp or Tofu
- $22
Roasted Chicken
- Chef Thai's Roasted Half Chicken with boom sauce and nam jim jaew
- (limited availability) $25
Waterfall Pork
- 🌶 Pork jowl, cherry tomato, mint. red onion, cilantro, & tiger cry, pickled cabbage, cucumbers $18 add sticky rice $3
Drinks
Booze-Free
- Thai Tea
- Frescas
- Topo Chico
- Maine RootSodas
Cocktails
The “OG”
Old Forrester Rye, Greenbar Distillery Ginger Cordial, mint syrup, lemongrass lemonade
—
Thai Kun 'TKO'
Crusoe Organic Spiced Rum, Paula’s Texas Orange, turmeric syrup, pineapple & lemon
—
Rox Colada
Mango Rum, scratch made pina colada mix
Pink Sands Rita
Pineapple and Blackberry infused Azuna Blanco Tequila, thai chili infused lime juice
Lemongrass Lemonade
Waterloo No. 9 Gin, lemongrass syrup, fresh lemon, topo chico
The ‘Flirt’
Fidora Prosecco, house made Thai-Basil Ginger syrup infused with fresh lime, splash of Topo Chico
Pandan Mule
Pandan infused Austin Gin, Lemongrass lemonade, Maine Root Ginger Brew- A Thai Twist on a classic!
TK Old Fashioned
Thai Kun Bitters, Orange peel, sugar, choice of
Still Austin Bourbon, Mestizo Mezcal, or Suntory Toki Japanese Whiskey
Adult Thai Tea
you know it , you love it- Titos, Thai Tea, cream
Wines
Our boutique list features natural, organic, & biodynamic wines.
In essence- no additives, mostly vegan, using native yeasts, with deference to the land, ecosystem, and grapes.
Fidora Prosecco Italy 12/46
Bright, elegant, with golden apples, and white flowers
Monte Rio Cellars Sauvignon Blanc 2021 Lodi, California 16/64
Fresh, crisp, & bright acid, this wine invokes visions of walking through a field of lemongrass whilst enjoying fresh lychees. Salud
Lauer ‘Barrel X’ Riesling 2021 Mosel, Germany 14/56
Off-dry Riesling with bright green apple, bosc pear, delightfully juicy with a whisper of acid
Oro Bello Chardonnay 2019 California. 12/46
Creamy tropical fruit, meyer lemon, toasted oak finish
Presqu’ile Syrah 2020 Santa Barbara, California 17/68
This ode to French Syrah has luscious dark fruit, blackberry, & plum with lingering cigar box, cracked pepper and a whiff of ancient haunted forests
Shelter ‘Lovely Lilly’ Pinot Noir 2020 Baden, Germany 14/56
Bright cherry, hint of cranberry, & mossy, with a great mineral core, this pinot noir begs you to drink it now. Bonus- The name is after their cellar dog
Frey Vineyard Cabernet Sauvignon 2019 Mendocino, California 14/56
Juicy & jammy with ripe dark plum, medium tannins, and a dash of all spice
Beers
- D R A F T B E E R
- (512) Bock
- (512) Pecan Porter
- ABW ‘Pearl Snap”
- Celis White
- Karbach 'Yule Shoot your Eye Out'
- Pinthouse ‘Electric Jellyfish’
- Sapporo Lager
- B O T T L E D B E E R
- Chang
- Singha
- Kirin